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Botanical Beers in New York: Explore the Craft Beer Trend

By Chad Meigs  •  0 comments  •   2 minute read

Botanical Beers in New York: Explore the Craft Beer Trend

In the evolving world of craft beer, botanical beers are gaining serious traction with flavor-driven drinkers across New York. These inventive brews go beyond hops and malt by introducing fruits, herbs, spices, and flowers into the mix, creating refreshing and complex beers that appeal to curious palates and health-conscious consumers alike.

What are Botanical Beers?

Botanical beers are made by infusing traditional beer recipes with ingredients like chamomile, basil, lavender, and rose hips. While rooted in ancient brewing traditions, modern New York breweries are embracing these botanical profiles in creative ways. These beers offer a unique alternative to hop-forward styles, delivering aromatic, layered experiences that are both approachable and exciting.

Why are Botanical Beers Trending?

Flavor variety is a major draw. Consumers are exploring beers that offer something beyond the usual bitterness or malt sweetness. Key drivers include:

  • Flavor Innovation: Botanicals introduce unique floral, herbal, or spicy elements that elevate traditional styles.
  • Wellness Alignment: Many botanical beers can be perceived as more natural, often featuring lower alcohol content and minimal additives.
  • Culinary Crossovers: Breweries are collaborating with chefs and using ingredients sourced from local farms or foraged from nearby landscapes.

Notable Botanical Brews from New York Breweries

Big aLICe Brewing
This brewery focuses on small-batch, sustainable production and often incorporates local herbs, for example, the hibiscus in their Hibiscus Gose. Their use of botanical ingredients delivers depth and freshness in every pour.

Beer Tree Brew
Beer Tree’s culinary approach shines at their Farm location, where they explore fresh flavors by integrating ingredients like basil, ginger, and cucumber. Check out their Fruta con Tajin this is conditioned on mango, cucumber, lime, and habanero. Their beers balance creativity with drinkability.

Why You Should Try Botanical Beers Now

Botanical beers are flavorful and sessionable making them ideal for:

  • Warm weather sipping
  • Casual gatherings
  • Pairing with lighter fare like salads, seafood, or soft cheeses

Ready to try something new?

Check out all that Drink NY Craft has to offer, from seasonals, to fruited sours. And make sure to check back often, we get new arrivals every week!

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